Gazan hears on the radio that dog meat is a delicacy in Korea. He persuades the eight-year-old boy's father to kill his son's dog and eat the meat. Gazan and father persuade the boy to give the dog to Gazan for a day.
CAST & CREW
Director of Photography
Mushegh Gagik Hambardzumyan, Garik Hovhannisyan, Gagik Ghazareh, Karen Simonyan
Born 1984. Hambardzum Hambardzumyan is a fiction writer, script writer, journalist and educator. He’s the author of the short stories collection Korean Delicacy. His works are largely anthologized, some of his short stories are translated into English, German, Arabic, Ukrainian, Russian, and Bulgarian. His current occupation is at TUMO. Along with Arpi Voskanian he is the co-founder of the Groghutsav literary website. In 2022, Hambardzum Hambardzumyan debuted as a film director with his short movie Korean Delicacy (based on his eponymous short story).
Korean Delicacy (2022).